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Saturday, April 4, 2015

Red Pepper Pizzas

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 25 g castelli cheese or 25 g grana padano
  • 225 g flour
  • 50 g butter
  • 125 ml milk
  • 4 -6 tablespoons pesto sauce
  • 2 large roasted peppers
  • 12 olives (optional)

Recipe

  • 1 heat oven to 200c and grease two trays.
  • 2 grate cheese into a bowl, add flour, butter and a pinch of salt. rub in butter.
  • 3 add milk and mix until a soft, slightly sticky dough is formed.
  • 4 divide dough into 4 circles about the size of a saucer. spread each with pesto and top with peppers and olives if using.
  • 5 bake for 10 minutes until golden.
  • 6 if desired top with more cheese and rocket.

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