Red Pepper Pineapple Chicken On Rice

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 red pepper (green works as well, i just prefer red)
• 1 (12 ounce) can pineapple (i like a lot of pineapple so i use a large can)
• 1 lb chicken (cut into bite size pieces)
• chicken (cut into bite size pieces)
• 1 (8 ounce) packet stir fry seasoning
• red pepper seasoning
• diced onion, amount according to preference
• peanuts (i use whatever i have, normal or honey roasted)
• at least a cup rice
• 1 -2 tablespoon oil (to fry chicken pieces)
• other stir fry vegetables that you think would be good ie carrot, celery, corn, sugar snap peas

Recipe

• 1 stir fry up the chicken pieces in the oil in a large skillet.
• 2 start the rice (follow whatever the box/bag says).
• 3 when the chicken is cooked through add the vegetables and the stir fry seasoning. continue to fry.
• 4 add pineapple and peanuts to taste.
• 5 continue to fry.
• 6 add red pepper seasoning.
• 7 the longer this is all stir fried together the better the flavor gets into everything.
• 8 dish yourself some rice and put what you cooked up on top of it. i like to use a lot of rice so that i get lots of left overs. i hope you love this as much as i do!