Classic Herb Stuffing

Ingredients

• Servings: 18
• 1 cup butter
• 2 cups chopped celery
• 1 cup chopped onion
• 2 teaspoons mccormick® thyme leaves
• 1 1/2 teaspoons mccormick® poultry seasoning
• 1 teaspoon seasoned salt
• 1/2 teaspoon mccormick® black pepper, ground
• 12 cups dry unseasoned bread cubes
• 4 cups chicken broth

Recipe

Preparation Time: 15 mins Cook Time: 40 mins Ready Time: 55 mins


• preheat oven to 375 degrees f. melt butter in large skillet on medium heat. add celery and onion; cook and stir 5 minutes. stir in thyme, poultry seasoning, seasoned salt and pepper.
• place bread cubes in large bowl. add celery mixture and broth; toss gently until well mixed. spoon into lightly greased 13x9-inch baking dish.
• bake 35 minutes or until heated through and lightly browned.