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Friday, March 25, 2016

roasted garlic lemon broccoli

Ingredients

  • Servings: 6
  • 2 heads broccoli, separated into florets
  • 2 teaspoons extra-virgin olive oil
  • 1 teaspoon sea salt
  • 1/2 teaspoon ground black pepper
  • 1 clove garlic, minced
  • 1/2 teaspoon lemon juice

Recipe

    Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins

  • preheat the oven to 400 degrees f (200 degrees c).
  • in a large bowl, toss broccoli florets with the extra virgin olive oil, sea salt, pepper and garlic. spread the broccoli out in an even layer on a baking sheet.
  • bake in the preheated oven until florets are tender enough to pierce the stems with a fork, 15 to 20 minutes. remove and transfer to a serving platter. squeeze lemon juice liberally over the broccoli before serving for a refreshing, tangy finish.

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