roasted okra and cherry tomatoes

Ingredients

• Servings: 1
• 30 fresh okra, cut into 1-inch pieces, or more to taste
• 6 cherry tomatoes, quartered, or more as desired
• 2 tablespoons extra-virgin olive oil, or as needed
• kosher salt to taste
• 4 slices cooked bacon, crumbled
• 1 teaspoon minced garlic
• 2 tablespoons grated parmesan cheese, or more to taste

Recipe

Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr


• preheat oven to 350 degrees f (175 degrees c).
• combine okra and tomatoes in a bowl. drizzle enough olive oil over okra mixture to coat; toss and season with salt. mix bacon and garlic into okra mixture and transfer to a baking dish.
• bake in the preheated oven until okra is tender, about 40 minutes. sprinkle parmesan cheese over okra mixture and bake until cheese melts, about 5 minutes more.