roasted garlic lemon broccoli
Ingredients
- Servings: 6
- 2 heads broccoli, separated into florets
- 2 teaspoons extra-virgin olive oil
- 1 teaspoon sea salt
- 1/2 teaspoon ground black pepper
- 1 clove garlic, minced
- 1/2 teaspoon lemon juice
Recipe
Preparation Time: 10 mins
Cook Time: 15 mins
Ready Time: 25 mins
- preheat the oven to 400 degrees f (200 degrees c).
- in a large bowl, toss broccoli florets with the extra virgin olive oil, sea salt, pepper and garlic. spread the broccoli out in an even layer on a baking sheet.
- bake in the preheated oven until florets are tender enough to pierce the stems with a fork, 15 to 20 minutes. remove and transfer to a serving platter. squeeze lemon juice liberally over the broccoli before serving for a refreshing, tangy finish.
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