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Thursday, August 20, 2015

Zucchini And Blue Cheese Side

Ingredients

  • Servings: 4
  • 2 tablespoons extra-virgin olive oil
  • 2 zucchini, halved lengthwise and sliced
  • 1 clove garlic, minced
  • 1 (14.5 ounce) can fire roasted chopped tomatoes (such as hunts®)
  • 1/4 cup crumbled blue cheese

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 20 mins

  • heat the olive oil in a large skillet over medium-high heat. place the zucchini and garlic in the skillet, cover. cook until zucchini is just tender, about 5 minutes. stir in tomatoes; heat until warmed through. remove from heat; sprinkle immediately with blue cheese. cover, and allow cheese to soften before serving.

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