maple roasted brussels sprouts with bacon

Ingredients

• Servings: 6
• 1 pound brussels sprouts, trimmed
• 1/4 cup extra-virgin olive oil
• 3 tablespoons pure maple syrup
• 4 slices bacon, cut into 1/2-inch pieces
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper

Recipe

Preparation Time: 10 mins Cook Time: 45 mins Ready Time: 55 mins


• preheat oven to 400 degrees f (200 degrees c).
• place brussels sprouts in a single layer in a baking dish. drizzle with olive oil and maple syrup; toss to coat. sprinkle with bacon; season with salt and black pepper.
• roast in the preheated oven until bacon is crispy and brussels sprouts are caramelized, 45 minutes, stirring halfway through.