broccoli cashew salad
Ingredients
- Servings: 8
- 1 pound bacon
- 1 cup mayonnaise
- 2 teaspoons vinegar
- 1/2 cup white sugar
- 2 pounds fresh broccoli, broken into florets
- 1/2 cup raisins
- 1 cup roasted cashews
- 1/4 red onion, finely chopped
Recipe
Preparation Time: 20 mins
Cook Time: 15 mins
Ready Time: 2 hrs 35 mins
- place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned and crisp, about 10 minutes. drain the bacon slices on a paper towel-lined plate. cool bacon and crumble into pieces.
- whisk together the mayonnaise, vinegar, and sugar in a mixing bowl until the sugar has dissolved. add the broccoli, raisins, cashews, onion, and crumbled bacon. stir until evenly coated. cover and refrigerate the salad for at least 2 hours. let stand at room temperature 15 to 20 minutes before serving.
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