Honey Roasted Carrots
Ingredients
- Servings: 4
- 8 carrots, peeled
- 3 tablespoons olive oil
- 1/4 cup honey
- salt and ground black pepper to taste
Recipe
Preparation Time: 10 mins
Cook Time: 40 mins
Ready Time: 50 mins
- preheat an oven to 350 degrees f (175 degrees c).
- place the whole carrots into a baking dish, and drizzle with olive oil. mix until the carrots are completely covered with olive oil. pour on the honey, then season to taste with salt and pepper; mix until evenly coated.
- bake in the preheated oven until just tender, or cooked to your desired degree of doneness, 40 minutes to 1 hour.
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