roasted tomatoes with garlic

Ingredients

• Servings: 6
• 4 cups grape tomatoes
• 4 cloves garlic, sliced
• 2 tablespoons olive oil
• salt and pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• preheat an oven to 450 degrees f (230 degrees c). place a piece of aluminum foil over a baking sheet.
• place the tomatoes and garlic into a mixing bowl. drizzle with olive oil, and toss until evenly coated. season to taste with salt and pepper, then spread evenly the prepared baking sheet.
• bake the grape tomatoes in the preheated oven until the skins pop and start to brown, 15 to 20 minutes.