Middle Eastern Chickpea Dip

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 200 ml sour cream
• 400 g chickpeas, drained
• 2 teaspoons middle eastern seasoning
• 1/2 teaspoon crushed garlic

Recipe

• 1 place ingredients in a food processor and combine until smooth.
• 2 sprinkle with a little extra seasoning and serve with pita bread chips, warm bread, or as an accompaniment to bbq kebabs, burgers, or roasted vegetables.