Ms. Marsha's Crock Pot Candy

Total Time: 2 hrs 45 mins Preparation Time: 30 mins Cook Time: 2 hrs 15 mins

Ingredients

• 1 (16 ounce) jar unsalted dry roasted peanuts
• 1 (16 ounce) jar dry roasted salted peanuts
• 1 (4 ounce) german chocolate bars (sometimes labeled as sweet chocolate)
• 0.5 (12 ounce) package peanut butter chips
• 1.5 (24 ounce) packages vanilla bark ( candy coating)
• 1 (12 ounce) package milk chocolate chips

Recipe

• 1 chop german chocolate and vanilla bark in to small pieces so that they will melt more quickly.
• 2 layer ingredients in crock pot as listed above.
• 3 cook on low for 2 hours and 15 minutes.
• 4 do not open the lid! candy may not appear to be melting, but when you stir it at the end of the 2 hours and 15 minutes it will be.
• 5 be sure to use a very dry spoon to vigorously stir the candy when the time is up. even a drop of water can ruin the batch.
• 6 spoon combined candy on to wax or parchment paper with a teaspoon to cool.
• 7 once set put finished candies in to airtight containers for storage, if they last that long.
• 8 makes approximately 200 pieces.