Roasted Apple Marmalade

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• 75 g melted butter
• 50 g sugar
• 1 vanilla pod, split
• 3 royal gala apples, peeled, cored, cut in wedges

Recipe

• 1 preheat oven to 180°c.
• 2 place melted butter and sugar in a large bowl.
• 3 scrape vanilla seeds from the pods into the bowl.
• 4 toss apples in vanilla butter.
• 5 transfer apples to a baking tray.
• 6 bake 30 minutes till soft and caramelized.
• 7 transfer apples to a small pot, place on medium heat.
• 8 cover with a lid, cook further 5 minutes till apples form a thick sauce.
• 9 serve with lamb.