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Thursday, May 7, 2015

Mashed Potatoes Ole

Total Time: 17 mins Preparation Time: 12 mins Cook Time: 5 mins

Ingredients

  • 1 (7 1/4 ounce) box betty crocker roasted garlic mashed potatoes
  • 1 1/2 cups french's cheddar french fried onions
  • 3/4 cup shredded cheddar cheese
  • 3/4 cup old el paso salsa (any variety)
  • 3 tablespoons sliced ripe olives or 3 tablespoons chopped green chilies, if desired

Recipe

  • 1 heat oven to 425°f make potatoes as directed on package for 2 pouches (8 servings). stir in 3/4 cup french fried onions.
  • 2 spread mixture in ungreased 2-qt. baking dish. top with cheese. spread with salsa and top with olives and remaining onions.
  • 3 bake 3 to 5 minutes or until onions are golden. serve with sour cream and chopped fresh cilantro, if desired.

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