Cannellini And Smoked Sausage Salad

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1/4 cup balsamic vinegar
• 2 tablespoons dijon mustard
• 1 tablespoon olive oil
• 1 lb smoked sausage, cooked and diced
• 1/2 cup roasted red pepper, diced
• 1/2 cup red onion, diced
• 2 (15 1/2 ounce) cans cannellini beans, rinsed and drained ()
• 1/3 cup fresh parsley, chopped
• salt and pepper, to taste

Recipe

• 1 whisk together the vinegar and mustard and incorporate the oil into the mixture slowly.
• 2 toss in the remaining ingredients together with the dressing chill until ready to serve.