Honey Roasted Walnuts

Total Time: 28 mins Preparation Time: 20 mins Cook Time: 8 mins

Ingredients

• 1/2 cup honey
• 1/4 cup raw sugar
• 1/2 teaspoon sea salt
• 1/4 teaspoon cayenne pepper
• 1 cinnamon stick
• 1 cup unbroken walnut halves

Recipe

• 1 combine honey, sugar, salt, cayenne and cinnamon in a small pot over medium heat,.
• 2 stir once then cook 3 minutes till sugar dissolved.
• 3 add walnuts, stir to coat.
• 4 simmer 5 - 7 minutes or until syrup is lightly browned.
• 5 drain through a coarse sieve, discard cinnamon stick.
• 6 place walnuts on a wire rack over a 19 x 29 cms rectangular slice pan.
• 7 cook in moderate oven 180 c for about 8 minutes or until nuts have darkened slightly.
• 8 remove from oven, cool on wire rack.
• 9 nuts will crisp as they cool.