Roasted Asparagus & Peppers With Feta

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb asparagus, trimmed
• 1 red pepper, chopped
• 1/4 cup light balsamic vinaigrette salad dressing
• 2 tablespoons feta cheese, the type with oregano, sun dried tomatoes and cracked peppercorns cheese

Recipe

• 1 heat oven to 400ºf.
• 2 arrange asparagus in row on foil-covered baking sheet. sprinkle peppers onto bottom ends of spears.
• 3 bake 20 minute or until vegetables are crisp-tender.
• 4 top with dressing and cheese.