Italian Chopped Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 2
- 1 head romaine lettuce, leaves left whole
- 1/4 lb pepperoni, sliced thin
- 1/4 lb genoa salami, julienned
- 1/3 cup roasted yellow pepper, drained and sliced into strips
- 1/3 cup red onion, chopped
- 1 1/2 cups artichoke hearts, chopped
- 3 tablespoons red wine vinegar
- 1/2 cup extra virgin olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon freshly cracked black pepper
- 2 tablespoons grated romano cheese
- 1/4 cup mixed olive
- 5 pepperoncini peppers
- 1/4 cup provolone cheese, cubed
Recipe
- 1 in a large salad bowl, combine lettuce, pepperoni, salami, roasted peppers, onion and artichoke hearts. toss everything together to combine.
- 2 add vinegar, olive oil, salt, pepper, pepperoncini, romano, provolone, and olives to the bowl. toss thoroughly to combine the ingredients.
- 3 serve chilled.
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