Meat Ravioli Casserole
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- Servings: 6
- 1 (25 ounce) bag frozen meat ravioli, thawed
- 1 (4 1/2 ounce) jar sliced mushrooms, drained
- 1 medium zucchini, cut into 1/8 in. slices (about 1 cup)
- 1 (26 ounce) jar roasted tomato and garlic pasta sauce
- 1 cup shredded swiss cheese (4 oz.)
- 1/4 teaspoon italian seasoning
Recipe
- 1 heat oven to 350 degrees.
- 2 in a large bowl, mix all ingredients except cheese and italian seasoning.
- 3 spoon into ungreased 8 inch-square (2-quart)glass baking dish.
- 4 sprinkle with cheese and italian seasoning.
- 5 bake 40 to 50 minutes or until thoroughly heated and bubbly.
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