Garbanzo Beans With Roasted Garlic

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 2 heads garlic, papery husks removed
• 2 (15 ounce) cans garbanzo beans, drained and rinsed
• 6 cherry tomatoes, cut in half
• 2 tablespoons chopped fresh basil or 2 tablespoons parsley
• 2 tablespoons rice wine vinegar
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 preheat oven to 400. wrap garlic in foil. place in a small baking dish and roast in oven for 35 to 40 minutes, until garlic turns soft.
• 2 place drained garbanzo beans in a bowl. as soon as garlic is cool enough to handle, separate cloves and gently squeeze garlic into beans. mix well.
• 3 add tomatoes, basil, vinegar, salt and pepper. toss and serve.