Easy Praline Cheesecake

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• Servings: 8
• 1 (8 ounce) package cream cheese, softened
• 1/3 cup sugar
• 1 (8 ounce) container cool whip topping, thawed
• 1 (9 inch) prepared graham cracker crusts
• 1/3 cup kraft caramel topping
• 1/4 cup roasted chopped pecans

Recipe

• 1 beat cream cheese and sugar in a large bowl until smooth. gently stir in the whipped topping.
• 2 spread 1 cup of the cream cheese mixture over crust. top with caramel topping and pecans, spreading evenly.
• 3 top with remaining cream cheese mixture. refrigerate at least 3 hours or until set.