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Tuesday, July 26, 2016

honey crystal almonds

Ingredients

  • Servings: 32
  • 2 cups whole natural california almonds, roasted*
  • 1/2 cup honey
  • 2 tablespoons butter
  • 1 cup sugar (sugar in the raw®)

Recipe

  • over medium heat in medium saucepan, heat honey and butter to boiling. reduce heat to medium-low, simmer 2 minutes, stirring occasionally. add almonds; simmer and stir 2 minutes.
  • using slotted spoon, transfer almonds to baking sheet lined with parchment paper or sprayed with nonstick cooking spray; spread in single layer and cool slightly.
  • toss almonds with sugar to coat using a medium plastic food storage bag.

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