Les Petits Pomme De Terre Roasted Fingerling Potatoes

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 2 lbs fingerling potatoes (or substitute small red potatoes)
• olive oil
• salt and pepper
• rosemary (optional)
• paprika (optional)

Recipe

• 1 toss potatoes with olive oil, salt and pepper to taste. add in rosemary and/or paprika, if using.
• 2 spread on a baking sheet and bake in a 350*f. oven for 15 to 20 minutes, then increase the temperature to 450°f and bake another 5 minutes. depending on size of potatoes, you may cook a few minutes longer or to taste. enjoy!