Jer's Grilled Loin Of Lamb
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 2 1/2 lbs lamb loin roast, boneless
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon dried thyme (or 3 large sprigs fresh thyme)
- 1/4 cup apple juice (may substitute sweet cider)
- 2 tablespoons honey, liquid
- 1/4 cup tomatoe ketchup
- 1/2 teaspoon ground cloves
Recipe
- 1 rinse and dry lamb.
- 2 cut loin halfway through into serveral thick slices.
- 3 sprinkle with salt and pepper.
- 4 insert thyme into cut slices.
- 5 combine glaze ingredients.
- 6 grill roast or broil for 1 hour, turning over and basting often with glaze.
- 7 we like this with roasted or baked sweet potatoes, corn on the cob and thick slices of watermelon.
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