Hummus And Veggie Pizza

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1 pillsbury pizza crust (in the refrigerated roll can)
• 1 -1 1/2 cup sabra brand roasted red pepper hummus (you can use however much you want... depending on how sauce-y you like your pizza!)
• 1 cup mixed mushrooms, sliced
• 2 green bell peppers, sliced
• 1 red bell pepper, sliced
• 1 small onion, sliced
• 3 garlic cloves, minced
• 3 dashes basil
• 4 ounces baby spinach
• 1 large tomato, sliced
• olive oil
• salt or pepper
• shredded parmesan cheese

Recipe

• 1 1. heat a large skillet and add olive oil, mushrooms, bell peppers, onions, garlic, basil, salt and pepper. toss with a bit more olive oil. saute on medium heat for about 10-15 minutes.
• 2 2. roll out the pizza crust and bake it on 425* for 5 minutes.
• 3 3. in this order, top with hummus, spinach, tomato slices, and sauteed veggies.
• 4 4. sprinkle shredded parmesan cheese on top.
• 5 5. bake at 425* for 10 minutes or until cheese is melted.