Dehydrator Oriental Cashews
Total Time: 5 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 5 hrs
Ingredients
- Servings: 6
- 1 (12 ounce) can whole roasted cashews
- 1/3 cup soy sauce
- 1/4 cup water
- 2 tablespoons garlic powder
- 1/4 teaspoon powdered ginger
Recipe
- 1 place nuts in a 9-inch square pan.
- 2 in a glass measuring cup combine remaining ingredients; pour over nuts.
- 3 let nuts sit at room temperature overnight.
- 4 drain liquid from nuts; place nuts on regular drying trays.
- 5 dry at 145º for 3 to 5 hours, or until nuts are crunchy.
- 6 store in an air-tight container.
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