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Tuesday, May 19, 2015

Dehydrator Oriental Cashews

Total Time: 5 hrs 10 mins Preparation Time: 10 mins Cook Time: 5 hrs

Ingredients

  • Servings: 6
  • 1 (12 ounce) can whole roasted cashews
  • 1/3 cup soy sauce
  • 1/4 cup water
  • 2 tablespoons garlic powder
  • 1/4 teaspoon powdered ginger

Recipe

  • 1 place nuts in a 9-inch square pan.
  • 2 in a glass measuring cup combine remaining ingredients; pour over nuts.
  • 3 let nuts sit at room temperature overnight.
  • 4 drain liquid from nuts; place nuts on regular drying trays.
  • 5 dry at 145º for 3 to 5 hours, or until nuts are crunchy.
  • 6 store in an air-tight container.

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