Blt Dip

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 cup light mayonnaise
• 1 cup light sour cream
• 1 1/2 cups ripe grape tomatoes, sliced in half
• 1 1/2 cups shredded iceberg lettuce
• 1 1/4 lbs bacon, cooked and crumbled
• 2 tablespoons garlic, freshly roasted & squeezed out of paper
• 1/2 cup red onion, diced
• 1 tablespoon parsley, finely chopped

Recipe

• 1 mix together mayonnaise, sour cream, roasted garlic, red onion, parsley, and season to taste with salt & pepper. spread out on a large serving platter, about 1/2 - 3/4 inch thick. sprinkle tomatoes, lettuce, and bacon on top.
• 2 i like to serve with plain salted bagel chips and a pizza crust, sliced into bite sized pieces.