Roasted Apple Butter

Total Time: 2 hrs 35 mins Preparation Time: 35 mins Cook Time: 2 hrs

Ingredients

• 2 3/4 lbs mcintosh apples (about 8, peeled, quartered and cored )
• 2 cups unsweetened apple juice

Recipe

• 1 preheat the oven to 450°. arrange the apples in a large roasting pan. pour the apple juice over the apples and bake for 30 minutes, or until tender and browned. lower the oven to 350°.
• 2 using a fork or potato masher, thoroughly mash the apples in the roasting pan. bake the apple puree, stirring occasionally, for 1 1/2 to 1 3/4 hours, or until very thick and deeply browned. scrape into a bowl and let cool. serve at room temperature or chilled.