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Saturday, March 14, 2015

Pepper Elite

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 2
  • 500 g meat-filled tortellini
  • 400 g roasted red peppers, drained
  • 100 g tomato ketchup
  • 125 g grated cheddar cheese

Recipe

  • 1 preheat oven.
  • 2 cook tortellini al dente.
  • 3 set aside and keep warm.
  • 4 spread red peppers on a baking tray.
  • 5 sprinkle with cheese.
  • 6 bake in oven for about 15 mins or until cheese is melted.
  • 7 serve tortellini on two plates, top with pepper and cheese mix.
  • 8 add tomato ketchup to your liking.

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