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Friday, March 13, 2015

Paula Deen's Peanut Butter Toffee Bars

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 20
  • 2 cups rolled oats
  • 2 cups flour
  • 1 cup brown sugar
  • 1/2 cup chopped roasted peanuts
  • 3/4 teaspoon baking soda
  • 1 1/4 cups butter, softened
  • 1 (8 ounce) package cream cheese, softened
  • 3/4 cup peanut butter
  • 1/3 cup sugar
  • 1 egg
  • 1 cup toffee pieces

Recipe

  • 1 preheat oven to 350.
  • 2 line a 13x9 pan with foil.
  • 3 spray with cooking spray.
  • 4 in large bowl,combine oats,flour,brown sugar,peanuts and baking soda.
  • 5 using a pastry blender,cut in butter until mixture is crumbly.
  • 6 press half of the oat mixture firmly into bottom of prepared pan.
  • 7 bake for 20 minutes.
  • 8 in a medium bowl,beat cream cheese,peanut butter,sugar and egg at medium speed with a mixer until combined.
  • 9 spoon mixture over prepared crust,spreading to edges.
  • 10 sprinkle evenly with toffee bits.
  • 11 cover evenly with remaining half of oat mixture.
  • 12 bake for 20-25 minutes or until golden brown.
  • 13 let cool before serving.

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