Oven-roasted Spicy-sweet Sweet Potatoes
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 6 sweet potatoes, peeled, cut in half lengthwise and then cut crosswise into slices 1/2 inch thick
- 2 tablespoons melted butter
- 1/3 cup liquid honey
- 1/4 cup fresh lime juice (i often use lemon juice)
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/8 teaspoon cayenne pepper
- salt & freshly ground black pepper, to taste
Recipe
- 1 preheat oven to 400°f line a roasting pan large enough to contain your potato pieces.
- 2 mix butter, honey, lime juice, chile powder, cumin and cayenne together.
- 3 coat sweet potatoes with butter/honey/spice mixture and season to taste with salt and pepper. empty into prepared roasting pan.
- 4 bake for 25 minutes; give potatoes a stir to redistribute and recoat with liquid.
- 5 bake 20 minutes longer, or until potatoes are tender all the way through when pierced with the tip of a knife.
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