Oven-roasted Potatoes
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 4 potatoes, baking (es)
- 2 tablespoons butter
- 2 teaspoons paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Recipe
- 1 these golden, melt-in-your mouth potatoes go perfectly with roast beef.
- 2 they make a homey side dish that's also convenient -- ' - linda gaido.
- 3 peel potatoes and cut into large chunks; place in a shallow 2 quart baking.
- 4 pan. pour butter over and toss until well coated. sprinkle with paprika,.
- 5 salt and pepper. bake, uncovered, at 350°f for 45-60 minutes or until.
- 6 potatoes are tender.
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