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Friday, March 13, 2015

Oven-roasted Carrots

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 2 lbs baby carrots
  • 2 -3 tablespoons olive oil
  • 2 -3 tablespoons balsamic vinegar
  • salt
  • pepper

Recipe

  • 1 place carrots on baking sheet. drizzle with olive oil and balsamic vinegar. sprinkle with salt and pepper. mix well and bake at 350 for 30 minutes or until tender. stir occasionally.

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