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Monday, February 23, 2015

Ravioli Lasagna

Total Time: 1 hr 25 mins Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ingredients

  • Servings: 8
  • 16 ounces italian sausage, ground, browned
  • 7 ounces roasted red peppers, drained and coursely chopped
  • 1 tablespoon basil, fresh
  • 26 ounces spaghetti sauce
  • 30 ounces cheese ravioli, large frozen variety
  • 1 cup mozzarella cheese, shredded
  • 2 tablespoons parmesan cheese, grated

Recipe

  • 1 add basil and pper to browned sausage.
  • 2 spread 1 cup sauce in a 2-1/2 qt dish.
  • 3 top with layer of ravioli.
  • 4 then top with all the meat.
  • 5 top with all mozzarella.
  • 6 spread 1 cup sauce.
  • 7 put another layer of ravioli over the sauce.
  • 8 top with rest of sauce.
  • 9 bake 1 hour at 375 degrees, covered with foil.
  • 10 sprinkle parmesan cheese over top and bake another 10 minutes.

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