Ranch Roasted Carrots

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb carrot (give or take)
• 3 tablespoons dry ranch dressing mix (or more if your taste buds call for it)
• 2 tablespoons olive oil

Recipe

• 1 cut carrots so they are the size of french fries, or a fat index finger.
• 2 toss carrots in a bag with olive oil.
• 3 next toss carrots in a bag with dressing mix.
• 4 pour onto a baking sheet and roast at 400 f for 10 minutes, stir, then roast for ten minutes more.