Peanutty Graham Cake
Total Time: 1 hr 5 mins
Preparation Time: 15 mins
Cook Time: 50 mins
Ingredients
- Servings: 10
- 2 cups flour
- 1 cup graham cracker crumbs
- 1 cup brown sugar
- 1/2 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon cinnamon (or more)
- 2/3 cup margarine
- 1 cup orange juice
- 1/3 cup creamy peanut butter
- 3 eggs
- 1 cup roasted peanuts, chopped
Recipe
- 1 add all ingredients except the nuts into a large bowl.
- 2 blend until well mixed.
- 3 stir in peanuts.
- 4 pour into greased and floured 12 cup bundt pan.
- 5 bake at 350 f 45 to 50 minutes.
- 6 cool 15 minutes in pan.
- 7 invert pan onto wire rack and cool completely.
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