Peanut Sauce

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• 1 cup peanuts, unsalted and roasted
• 1/2 cup peanut butter
• 1 tablespoon onion powder
• 1/2 cup coconut milk, unsweetened
• 1 teaspoon garlic salt
• 1/4 teaspoon red curry paste
• 1 tablespoon toasted sesame oil
• 1/2-1 tablespoon cornstarch (optional ( use if you want it to be a thicker paste for dipping or if you just prefer it thicker)
• 2 tablespoons brown sugar
• 1 cup water

Recipe

• 1 blend all ingredients in a blender or food processor until smooth.
• 2 heat in a saucepan.
• 3 bring it to a boil and then reduce heat and simmer for 5 minutes while stirring continually.
• 4 serve and enjoy!