Peanut Brownies
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- Servings: 35
- 125 g butter
- 1 cup sugar
- 1 egg
- 1 1/2 cups flour
- 1 teaspoon baking powder
- 1 pinch salt
- 2 tablespoons cocoa
- 1 cup blanched peanuts, roasted and cooled
Recipe
- 1 pre heat oven to 180 degrees c.
- 2 cream butter and sugar until light and fluffy.
- 3 add egg and beat well.
- 4 sift flour, baking powder, salt and cocoa together, fold into creamed mixture.
- 5 add cold peanuts and mix well.
- 6 roll tablespoons of mixture into balls.
- 7 place on greased oven trays.
- 8 flatten with a floured fork.
- 9 bake for 15 minutes or until cooked.
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