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Thursday, May 7, 2015

Paprika-roasted Cauliflower

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 3 tablespoons extra virgin olive oil
  • 1/2 teaspoon paprika (use smoked paprika if you can get it)
  • 1/4 teaspoon salt
  • 3 lbs fresh cauliflower, cut into florets

Recipe

  • 1 in a large casserole dish, stir together the olive oil, paprika and salt; set aside.
  • 2 add the cauliflower to the paprika mixture and toss to coat.
  • 3 roast in a 400 degree f oven, uncovered and stirring once, until tender and browned, about 30 minutes.
  • 4 note: if you like your cauliflower more tender in texture, cover half way through the cooking time.

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