Marinated Veggie Salad

Total Time: 2 hrs 5 mins Preparation Time: 5 mins Cook Time: 2 hrs

Ingredients

• Servings: 2
• 2/3 cup frozen french-style green beans, thawed
• 1/2 cup frozen petite peas, thawed
• 1/3 cup chopped celery
• 1/4 cup chopped green pepper
• 1/4 cup chopped red onion
• 1 (2 ounce) jar diced pimientos, drained (i used roasted red peppers)
• 2 tablespoons sugar
• 1 tablespoon canola oil
• 1 tablespoon cider vinegar
• 1 teaspoon water
• 1 small garlic, cloved minced
• herbs, that you like (i love basil and oregano so i generally add a few)

Recipe

• 1 in a salad bowl, combine the beans, peas, celery, green pepper, onions and roasted red peppers. in a small bowl, combine the dressing ingredients. pour over vegetables. cover and refrigerate for at least 2 hours. serve with a slotted spoon.