Italian Bread For The Bread Machine
Total Time: 4 hrs 30 mins
Preparation Time: 1 hr
Cook Time: 3 hrs 30 mins
Ingredients
- 350 ml water
- 3 teaspoons olive oil
- 2 teaspoons salt
- 2 teaspoons sugar
- 650 g bread flour (4 1/2 cups)
- 1 teaspoon bread improver
- 1 1/2 teaspoons dried yeast
- 8 cloves garlic, roasted
- 1/2 red onion, finely chopped
- 2 teaspoons oregano
- 3/4 cup parmesan cheese, shredded
- 1/4 cup sharp cheddar cheese, shredded
- 2 teaspoons fresh ground black pepper
Recipe
- 1 put first 7 ingredients into bread machine in order listed (or as per your bread machine's instructions).
- 2 start bread machine, again as per your instructions.
- 3 (mine says cook as"french" bread with a medium crust).
- 4 when prompted to add ingredients (usually towards the end of the second knead) add the mashed garlic cloves, onion, oregano,cheeses& black pepper.
- 5 let bread rise& cook.
- 6 serve warm with butter.
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