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Thursday, April 23, 2015

Italian Bread For The Bread Machine

Total Time: 4 hrs 30 mins Preparation Time: 1 hr Cook Time: 3 hrs 30 mins

Ingredients

  • 350 ml water
  • 3 teaspoons olive oil
  • 2 teaspoons salt
  • 2 teaspoons sugar
  • 650 g bread flour (4 1/2 cups)
  • 1 teaspoon bread improver
  • 1 1/2 teaspoons dried yeast
  • 8 cloves garlic, roasted
  • 1/2 red onion, finely chopped
  • 2 teaspoons oregano
  • 3/4 cup parmesan cheese, shredded
  • 1/4 cup sharp cheddar cheese, shredded
  • 2 teaspoons fresh ground black pepper

Recipe

  • 1 put first 7 ingredients into bread machine in order listed (or as per your bread machine's instructions).
  • 2 start bread machine, again as per your instructions.
  • 3 (mine says cook as"french" bread with a medium crust).
  • 4 when prompted to add ingredients (usually towards the end of the second knead) add the mashed garlic cloves, onion, oregano,cheeses& black pepper.
  • 5 let bread rise& cook.
  • 6 serve warm with butter.

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