Honey Roasted Ham

Total Time: 1 hr 25 mins Preparation Time: 10 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 12
• 5 lbs ready-to-eat ham (can also use pre-sliced)
• 1/4 cup whole cloves
• 1/4 cup dark corn syrup
• 2 cups honey
• 2/3 cup butter

Recipe

• 1 preheat oven to 325°f
• 2 score ham, and stud with the whole cloves. place ham in foil lined pan.
• 3 in the top half of a double boiler, heat the corn syrup, honey and butter. keep glaze warm while baking ham.
• 4 brush glaze over ham, and bake for 1 hour and 15 minutes in the preheated oven. baste ham every 10 to 15 minutes with the honey glaze.
• 5 during the last 4 to 5 minutes of baking, turn on broiler to caramelize the glaze. remove from oven, and let sit a few minutes before serving.