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Thursday, April 23, 2015

Flame Dusted Corn With Feta Cheese

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 4 ears corn, shucked
  • 2 teaspoons habanero chili powder, chipotle chile powder or 2 teaspoons dried ancho chile powder
  • 1/2 cup mayonnaise
  • 1 teaspoon garlic, roasted
  • 1/2 cup feta cheese (or more to taste) or 1/2 cup cotija cheese, crumbled (or more to taste)

Recipe

  • 1 preheat grill to medium heat.
  • 2 rub each ear of corn with a half teaspoon of the chile powder and wrap in aluminum foil.
  • 3 grill about 20-30 minutes, turning occasionally.
  • 4 meanwhile, in a mixing bowl, combine mayonnaise, garlic and feta cheese; mix well.
  • 5 brush grilled corn with the seasoned mayo and roll in the crumbled feta or cotija cheese.

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