Muhamara - Middle Eastern Red Pepper Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 2 medium red bell peppers, roasted peeled, and seeded
• 3/4 cup chopped walnuts, toasted
• 2 tablespoons pomegranate molasses
• 1/4 teaspoon salt
• 1/4 teaspoon cumin
• 2 tablespoons breadcrumbs
• 1 tablespoon tabasco sauce
• 2 teaspoons fresh lemon juice

Recipe

• 1 place all ingredients in the blender.
• 2 puree until almost smooth.
• 3 (a few small chunks of walnut is ok).
• 4 transfer to a serving dish.
• 5 if desired drizzle with olive oil.
• 6 serve with pita bread.