Greek Pizza With Chicken And Artichokes

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• 1 1/2 cups reduced-fat mozzarella cheese, divided
• pizza dough
• 2 cups cooked boneless skinless chicken breasts
• 1 (6 ounce) jar marinated artichoke hearts, drained and coarsely chopped
• 1 (4 ounce) jar roasted red peppers, drained and cut into strips
• 10 kalamata olives, drained, pitted, and thinly sliced
• 1 tablespoon olive oil
• 1 1/2 tablespoons fresh oregano
• 1/2 teaspoon fresh ground pepper
• 1 cup reduced-fat feta cheese

Recipe

• 1 sprinkle 3/4 cup mozzarella cheese onto prepared pizza dough. top evenly with chicken.
• 2 combine artichoke hearts and next 5 ingredients in a bowl; toss gently. spoon mixture evenly over chicken. sprinkle with remaining 3/4 cup mozzarella cheese; top with feta cheese.
• 3 bake at 500° for 5 to 7 minutes or until browned and bubbly.