Ravioli In A Dish
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 (20 ounce) bag cheese ravioli, frozen (or meat filled if you prefer)
- 1 (10 ounce) jar roasted garlic alfredo sauce
- 1 (12 ounce) can spaghetti sauce
- 1/2 cup parmesan cheese
Recipe
- 1 boil the ravioli according to package directions.
- 2 drain ravioli and pour back into the pot you cooked them inches.
- 3 gently stir the alfredo sauce into the ravioli.
- 4 pour the ravioli into ungreased 7x11 inch casserole dish.
- 5 pour the spaghetti sauce on top of the ravioli and spread around the top with a spoon (do not mix it).
- 6 top the casserole with the parmesan cheese and bake in 375°f oven for 10-15 minutes until hot and bubbly and the cheese is melted.
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