Plain Jane Roasted Potatoes

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 7 red potatoes
• 2 tablespoons olive oil
• 2 tablespoons melted butter
• 1 teaspoon kosher salt (a little more if you like)
• fresh ground pepper (i use mixed peppercorns)

Recipe

• 1 preheat oven to 400°f.
• 2 melt butter over medium, set aside.
• 3 wash, dry and quarter potatoes. keep skins on.
• 4 place potatoes in a baking dish and coat with olive oil making sure the potatoes are thoroughly coated.
• 5 add kosher salt and toss with potatoes.
• 6 add melted butter and toss with potatoes.
• 7 liberally ground pepper over potatoes and toss.
• 8 place dish uncovered in the oven. cook potatoes for one hour or until potatoes are crispy and golden brown.