Pasta, Pesto And Feta Toss

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 (16 ounce) package farfalle pasta (bow tie pasta)
• 1 (8 ounce) package feta cheese, crumbled
• 1 (7 ounce) package basil pesto
• 1 (7 ounce) jar roasted red peppers, drained,finely chopped

Recipe

• 1 cook pasta as directed and drain.
• 2 toss remaining ingredients with hot pasta.
• 3 can be made ahead and enjoyed cold.
• 4 prepare as directed, cover, refrigerate until serving.