Easy Roasted Asparagus

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 2 lbs asparagus
• 2 tablespoons extra virgin olive oil
• 1 teaspoon kosher salt
• 1/2 teaspoon pepper

Recipe

• 1 cut bitter root end off asparagus stalks. lay asparagus stalks side by side on a rimmed baking sheet. drizzle olive oil over asparagus.
• 2 with the palm of your hand, slightly roll asparagus back and forth until entire stalk is covered in olive oil.
• 3 sprinkle with salt and pepper.
• 4 roast at 400 degrees for 5-10 minutes.